Welcome to JumblEats!

Foodie fans!

If you are anything like us, you enjoy the taste of the best authentic dishes around Sydney. If you are looking for a good read, or simply somewhere new, nice and filling to eat, you have come to the right place here at JumblEats.

Sydney is known to be Australia's flavour destination, with many thanks to the multicultural heritage in not only its its cuisine but the city as a whole. Whether you go to the CBD, beachside or local cafés, bars or restaurants, you will be enlightened with so many flavoursome options.

Here at JumblEats, our team includes Jess, Udit, Marc, Ben and Linda and for this project, we wanted to choose a topic that everyone would be familiar and most interested in, and you guessed it! Food is our central topic throughout this blog, and we will keep you posted about food within Sydney's surface.

Keep yourself updated on the latest information of Sydney's best feeds and make sure you follow our Twitter and turn on your notifications. If you have any questions, please feel free to leave us a message or e-mail at jumbleats@gmail.com.

Thank you for reading and have a lovely day.

– JumblEats

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TOUKA Japanese Yakiniku Restaurant

Are you a fan of Japanese cuisine and grilled meat? If so, then read along to find out why this restaurant is my personal favourite for an epic Japanese BBQ feed! TOUKA Japanese Yakiniku Restaurant is a little hidden gem that is tucked away into the small streets of Parramatta. It is literally situated in a fancy modern-day historic house, which is set out beautifully, and elegantly. Source: Touka Source: The Fork Not only is the interior extremely luxurious and pleasing to the eye, it is also the delicious food and meat that makes the whole experience amazing. Prices are bit on the steeper side, but it is all well worth it. All dishes were made fresh and delicately. The meat came out presented nicely, and when cooked, it tasted of very high quality. All the meats melt in your mouth, and the wagyu beef selection is definitely something to order when you’re dining here. Friends have similarly agreed and said that it is comparable to...

Juan Bowl & Tea

This Japanese restaurant is quite small, cosy and intimate. This is also reflected in their menu, as there are only four main dishes and two desserts to choose from. There is however, an extensive range of hot and cold traditional teas. I came for brunch here with 3 other friends so we essentially ordered the whole entire menu except for the Unagi Hitsumabushi bowl (grilled eel). The main dishes were presented so aesthetically well and looked almost like art. Not only did it look fantastic, but it also tasted amazing. My personal favourite was the wagyu bowl – the onsen egg matched perfectly well with the wagyu roasted beef on top of the garlic buttered rice. As mentioned, there are only two desserts to choose from. Although limited with their sweets, both dishes were delicious. The matcha tiramisu was soft and fluffy with just the right amount of green tea matcha to sweetness ratio. The black sesame warabi mochi was unique but was also very ta...

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